Cod Cheek
Cod cheeks are the cheeks taken from the head of a cod. A favourite among chefs, they are bite sized and slightly firmer than a cod fillet.
These require minimal preparation and are an ideal “light bite” as a starter dish, or part of another dish.
Frozen Fish
Deli Seafood
Let us quote you on your fresh, deli or frozen fish requirements. Simply fill out our form with as much information as possible and we can prepare a tailored quote for you. (Please ensure you tell us as much about the type of fish, portion size, filleting options and quantities).
Peterhead Mackerel Season
We are now entering exciting times at Peterhead Bay in Scotland, the water temperature is warming an
Pot Caught Norfolk Lobsters
Beautiful Norfolk pot caught Native Lobsters are available @marrfish throughout the summer months Th
Wild Sea Trout Season
Wild sea trout is now being offered to Marrfish on a daily basis, from Northumberland in particular.
What is Pulse Fishing
Fishing boats have many different methods of catching fish. Developed from traditional techniques, t
Your Plaice or Mine?
Plaice, the stalwart of the fish and chip shop. The humble flat fish consistently present in our liv
The Price of Fish
We all prefer fixed prices for our goods and services, so why does the price of fish change so much?
Make the Most of Christmas
We often get asked by Chefs, “what should I put on my Christmas menu”? “How much will a turbot
Expensive Fish?
The four most popular fish – Cod, Haddock, Salmon and Tuna. As a nation we eat them everyday in so
We Want More Fish!
We’ve all been there… the sheen of your weekly home prepared meals has worn off and you’re bor
Trio Fish & Chips
Fish and Chips. A classic British dish, perhaps the king of classics, much loved by young and old UK
